Wrap! Steam! Serve! Eat Bah-tzang (aka Zong-zi)! Taiwanese-style!
Join TaiwaneseAmerican.org's Atlanta-based staff, Grace and Liz, as they visit with Taiwanese American Professionals - San Francisco / Bay area members during a bah-tzang (zong-zi) making workshop! Can these 2nd generation folks with little experience in this culinary art form be taught how to make one of our most popular and favorite Taiwanese foods? Watch the video and find out! The bah-tzang is a delicious traditional Taiwanese (and Chinese) comfort food made with sticky rice and meat wrapped…