Date: Sunday, October 20, 2013
Time: 11:00am – 2:00pm
Location: Luma South
Address: 1100 S. Hope St. Downtown L.A. California Penthouse 205
Facebook event page: https://www.facebook.com/events/234450920045266/
Learn to cook a slice of heaven. The second dish for Taiwanese American Professional – Los Angeles (TAP-LA)’s first ever Taiwanese Style Cooking workshop has not yet been determined. Limited to 20 people, ah-ma is coming from the Taiwan Center to teach us how to make Taiwanese food!
Please RSVP through [email protected] Looking for 2 volunteers to help prep.
This will be a cooking class with ingredients and your lunch provided. The workshop will be $25 per person.
Please note that space is limited to the first 20 individuals who sign up. This will be the second in a series of many Taiwanese cooking classes offered.