Taiwanese Cooking Workshop in NY

Date: Saturday, November 12, 2011
Time: 3pm – 6pm
Location: Astoria, Queens

Come learn how to make homemade Taiwanese food from A-Ma (grandma). Taiwanese American Professionals in NY (TAP-NY) will be preparing traditional Taiwanese desserts: Taro Balls with Grass Jelly and Sweet Rice Cake.

Don’t miss this awesome event and sign up NOW as spaces fill up quickly.

The cost will be approx. $10/per person and includes all ingredients. If interested in participating, please click here.

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